Black Cloud Brewery Takeover

Wednesday, August 26 • 5:30 PM

Join us for an evening celebrating New England craft beer through the lens of Granita's kitchen.

For one night only, Executive Chef Heidi Marsh presents a four-course dinner thoughtfully paired with four distinctive beers from Black Cloud Brewery. From a crisp Czech-style pilsner to a bold imperial stout, each course has been designed to showcase the versatility of craft beer and the flavors of late summer.

Whether you're a dedicated beer enthusiast or simply looking for a unique night out, this special event offers an approachable and memorable dining experience unlike any other in Keene.

The Experience Includes:

• Four chef-crafted courses

• Four curated Black Cloud Brewery beer pairings

• Meet the brewery team and learn the stories behind each beer

• A relaxed, communal dining experience celebrating local craft brewing

Featured Beers

• Czech Your Head – Czech Pilsner (4.8%)

• Surge – Single IPA (7.6%)

• Blue Razz – Blueberry Raspberry Sour Ale (5.8%)

• Hanging Moon – Imperial Stout (12%)

$79 per guest
Plus tax and gratuity.

Take Home the Takeover

Love what you tasted? Guests will have the opportunity to purchase a mixed four-pack featuring each of the evening's beers while supplies last—the perfect way to continue the experience at home.

Seating is limited and advance reservations are required.